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By Annessa Brady

The Best Scalloped Tomatoes

Name: The Best Scalloped Tomatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: European
Ingredients: Butter, to grease the pan; 6-7 large vine-ripened tomatoes, sliced into ¼-inch slices; 1 1/2 cups shredded mozzarella; 3 Tbsp olive oil; 4 cloves garlic, minced; 1/2 cup loosely packed basil leaves, finely chopped, plus more for garnish; 1 Tbsp finely chopped thyme leaves, plus more for garnish; 1 Tbsp finely chopped oregano leaves, plus more for garnish; 1 1/2 tsp salt; 1 tsp freshly cracked black pepper; 1/2 cup freshly grated parmesan cheese; 1/2 cup toasted breadcrumbs

6 steps

Prep:10minCook:35min

Make the most of ripe summer tomatoes with the best scalloped side dish, baked with cheese, breadcrumbs, garlic, and herbs.

Updated at: Thu, 17 Aug 2023 06:05:50 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories368.9 kcal (18%)

Total Fat26.6 g (38%)

Carbs17.3 g (7%)

Sugars3.7 g (4%)

Protein16.1 g (32%)

Sodium1309.4 mg (65%)

Fiber2.4 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Butter

to grease the pan

6vine-ripened tomatoes

large, sliced into 1/4-inch slices

1 ½ cupsshredded mozzarella

3 Tbspolive oil

4cloves garlic

minced

½ cupbasil leaves

loosely packed, finely chopped, plus more for garnish

1 Tbspthyme leaves

finely chopped, plus more for garnish

1 Tbsporegano leaves

finely chopped, plus more for garnish

1 ½ tspsalt

1 tspfreshly cracked black pepper

½ cupparmesan cheese

freshly grated

½ cupbreadcrumbs

toasted

Instructions

Step 1

Preheat the oven to 375°F. Grease an 8-by-8-inch baking dish with butter.

Step 2

Arrange sliced tomatoes in even rows in the prepared pan, sprinkling 1 tablespoon shredded mozzarella in between each slice.

Step 3

In a small bowl, whisk together olive oil, garlic, basil, thyme, and oregano. Drizzle over the top of the tomatoes. Sprinkle the top with salt and pepper.

Step 4

In a separate small bowl, stir together the parmesan cheese and toasted breadcrumbs. Sprinkle the mixture evenly over the top of the tomatoes.

Step 5

Bake for 30-35 minutes, until the top is golden brown and bubbling.

Step 6

Garnish with additional fresh herbs and serve warm.

View on foodal.com

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