Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories634.9 kcal (32%)
Total Fat36.3 g (52%)
Carbs39.6 g (15%)
Sugars2.9 g (3%)
Protein38 g (76%)
Sodium454.9 mg (23%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Fry curry paste in 1 tbsp oil
Step 2
Add in chicken and fry for a few minutes, until chicken is sealed
Step 3
Add in veggies and coconut milk, simmer
Step 4
Stir in peanut butter
Step 5
Serve with rice
Notes
1 liked
0 disliked
Delicious
Easy
Under 30 minutes













