Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
282
High
Nutrition per serving
Calories4490.4 kcal (225%)
Total Fat19.5 g (28%)
Carbs803.2 g (309%)
Sugars28.9 g (32%)
Protein306.9 g (614%)
Sodium413.3 mg (21%)
Fiber201.4 g (719%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Brown gnocchi and a skillet with butter and olive oil for about 5 minutes
Step 2
2. add drained white beans, sage and water and simmer, covered for about 5 minutes
Step 3
3. Sprinkle with salt and freshly ground pepper and serve on a fresh bed of baby arugula
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