Nutrition balance score
Great
Glycemic Index
16
Low
Glycemic Load
43
High
Nutrition per serving
Calories1569.9 kcal (78%)
Total Fat11.5 g (16%)
Carbs276.4 g (106%)
Sugars4.5 g (5%)
Protein100 g (200%)
Sodium3321.5 mg (166%)
Fiber67 g (239%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Brown gnocchi and a skillet with butter and olive oil for about 5 minutes
Step 2
2. add drained white beans, sage and water and simmer, covered for about 5 minutes
Step 3
3. Sprinkle with salt and freshly ground pepper and serve on a fresh bed of baby arugula
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