Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
98
High
Nutrition per serving
Calories1570.6 kcal (79%)
Total Fat11.4 g (16%)
Carbs277 g (107%)
Sugars3.7 g (4%)
Protein99.8 g (200%)
Sodium3340 mg (167%)
Fiber67.3 g (240%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Brown gnocchi and a skillet with butter and olive oil for about 5 minutes
Step 2
2. add drained white beans, sage and water and simmer, covered for about 5 minutes
Step 3
3. Sprinkle with salt and freshly ground pepper and serve on a fresh bed of baby arugula
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