Carolina Pulled Pork
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By Jono & Jem’s Cooking Adventures
Carolina Pulled Pork
5 steps
Prep:15minCook:11h
Updated at: Thu, 17 Aug 2023 00:05:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
7
Low
Nutrition per serving
Calories523.4 kcal (26%)
Total Fat31.2 g (45%)
Carbs13.2 g (5%)
Sugars10.3 g (11%)
Protein44.2 g (88%)
Sodium1074.3 mg (54%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Combine the salt, both peppers and both paprikas in a small bowl. Season the pork on all sides with the spice mix then add the pork to the slow cooker. Combine the remaining ingredients and pour over the pork.
Step 2
Set slow cooker for 5-7 hours on HI or 9-11 hours on LOW.
Step 3
When cooking has completed, carefully remove the pork to a large bowl and shred with two forks. Skim any fat from the surface of the sauce.
Step 4
Transfer the sauce from the slow cooker to a pot on the stove and reduce.
Step 5
Serve on rolls, topped with coleslaw, pickles, etc.
Notes
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