By Josie p
Butternut squash (or pumpkin) and lentil curry (Kori meloy)
Updated at: Thu, 17 Aug 2023 02:56:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Nutrition per serving
Calories1313.3 kcal (66%)
Total Fat78.3 g (112%)
Carbs135.1 g (52%)
Sugars57.2 g (64%)
Protein39.1 g (78%)
Sodium1139 mg (57%)
Fiber14.6 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Set instant pot to high pressure for 30 min and add coconut milk, bone broth, lentils, and squash. Top with lemon, cilantro, and more salt.
Notes
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