Peanut-Miso Chickpea Salad — Lahb Co. Eats

Name: Peanut-Miso Chickpea Salad — Lahb Co. Eats
Prep time: 10 min
Total time: 10 min
Cuisine: Asian, Japanese
Ingredients: 1 (15 oz) can of chickpeas, rinsed; 1/4 cup peanut butter; 2 tablespoon red miso paste; 2 tablespoons rice vinegar; 2 tablespoons maple syrup or mirin; 1 teaspoon ginger powder; 1 teaspoon garlic powder; 1/2 teaspoon cinnamon; 1/2 teaspoon cumin; 1/2 teaspoon sannam chili (or chili powder); water, to thin; 1/4 cup red onion, diced; 1/4 cup chopped cilantro

Instructions

Prep:10min

This peanut butter-miso chickpea salad reimagines the elements that make a GREAT “mashed salad”. Peanut butter for the fat, some miso for the salt, rice vinegar for acid (with maple syrup for balance, of course), and a SHIT TON of spices. Each bite takes your taste buds on a journey from mouth-gluin

Updated at: Wed, 16 Aug 2023 20:32:06 GMT