
By Chukwuma Onyeije
Best Vegan Oatmeal Recipe
2 steps
Prep:10min
Updated at: Thu, 17 Aug 2023 13:03:03 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
26
High
Nutrition per serving
Calories376.5 kcal (19%)
Total Fat16.5 g (24%)
Carbs49.4 g (19%)
Sugars8.4 g (9%)
Protein11.7 g (23%)
Sodium159.3 mg (8%)
Fiber7.4 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Melt the coconut oil in a saucepan over medium heat. Add the oats and toast for about 2 to 3 minutes, stirring often, until fragrant.
Step 2
Add the salt and cinnamon. Remove the pan from the heat and carefully pour in the water, adding the lid immediately since the water will spit. Give the pan a swirl. Allow to sit for 7 minutes.**
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