Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories177.4 kcal (9%)
Total Fat8.7 g (12%)
Carbs22.5 g (9%)
Sugars4.8 g (5%)
Protein4.8 g (10%)
Sodium27.8 mg (1%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
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Notes
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