Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories484.4 kcal (24%)
Total Fat33.6 g (48%)
Carbs31.5 g (12%)
Sugars16 g (18%)
Protein19.2 g (38%)
Sodium691.9 mg (35%)
Fiber8.3 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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