sesame chicken with sugar snap peas

Updated at: Thu, 17 Aug 2023 13:52:37 GMT

Step 1

Heat the oil in a large skillet or wok over medium-high heat.

Step 2

Thinly slice the chicken and add to the skillet.

Step 3

Add the broth and ginger and sprinkle with the garlic powder, salt,

Step 4

and pepper.

Step 5

Cook for 8 to 10 minutes, until the chicken is almost cooked through.

Step 6

Add the sugar snaps and cook an additional 2 to 3 minutes, until tender, and the chicken is opaque white and not pink in the middle.

Step 7

In a small bowl, whisk together the soy sauce, vinegar, and honey.

Step 8

Add to the skillet and cook until the flavors are incorporated and the sauce starts to thicken.

Step 9

Remove from the heat, sprinkle with the sesame seeds, and serve.

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