Herby baked falafels
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Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories191.7 kcal (10%)
Total Fat2.9 g (4%)
Carbs33.6 g (13%)
Sugars6 g (7%)
Protein9.9 g (20%)
Sodium238.1 mg (12%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
soak the chickpeas overnight
Step 2
put the chickpeas along with all the ingredients into a food processor and season
Step 3
blitz until slightly coarse still
Step 4
roll into balls and fry
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