
By Haley
Thai Chop Salad
Thai chop salad
Ingredients:
3 cups chopped green cabbage
2 cups chopped purple cabbage
1 cup diced cucumber
1/2 cup sliced green onion
1 cup diced bell pepper
1 cup shredded carrots
1/2 cup chopped cilantro
1 cup air fried tofu
1/2 cup chopped roasted cashews
Dressing:
3 tbsp soy sauce
1/2 cup peanut butter
1tsp sriracha
2 tbsp rice vinegar
1tbsp lime juice
1 tbsp toasted sesame oil
1 tbsp maple syrup
1 tsp ginger
1 tsp garlic
store in the fridge for 5 days!
Updated at: Thu, 17 Aug 2023 07:34:38 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Nutrition per recipe
Calories1770.1 kcal (89%)
Total Fat118.2 g (169%)
Carbs124.7 g (48%)
Sugars60.2 g (67%)
Protein72.4 g (145%)
Sodium3560.3 mg (178%)
Fiber26.9 g (96%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

3 cupsgreen cabbage
chopped

2 cupspurple cabbage
chopped

1 cupcucumber
diced

½ cupgreen onion
sliced

1 cupbell pepper
diced

1 cupshredded carrots

½ cupcilantro
chopped

1 cuptofu
air fried

½ cuproasted cashews
chopped

3 Tbspsoy sauce

½ cuppeanut butter

1 tspsriracha

2 Tbsprice vinegar

1 Tbsplime juice

1 Tbsptoasted sesame oil

1 Tbspmaple syrup

1 tspginger

1 tspgarlic
Instructions
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