Slow Cooker Garlic Parmesan Chicken Stew
100%
1
By Hannah Kirk
Slow Cooker Garlic Parmesan Chicken Stew
3 steps
Prep:15minCook:4h 30min
Updated at: Thu, 17 Aug 2023 12:08:54 GMT
Nutrition balance score
Good
Glycemic Index
69
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories315.7 kcal (16%)
Total Fat12.9 g (18%)
Carbs21.3 g (8%)
Sugars3.8 g (4%)
Protein27.9 g (56%)
Sodium997.6 mg (50%)
Fiber2.7 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 lbpotatoes
little, i used chilean splash, halved or quartered if large
3boneless skinless chicken breasts
cut into 1′′ pieces
1stalk celery
chopped
0.5onion
medium, finely chopped
3carrots
large, thinly sliced
1 teaspoonminced garlic
1 teaspoonsalt
1 teaspoondried parsley
1 teaspoondried thyme
¼ teaspoonblack pepper
3 cupschicken broth
or vegetable
⅔ cupcream
or milk
4 tablespoonscorn starch
½ cupshredded parmesan cheese
Instructions
Step 1
Add potatoes, chicken, celery, onion, carrots, garlic, salt, parsley, thyme, pepper, and broth to a 4-6 quart slow cooker. Cover and cook on low for 4 hours or until chicken is cooked through and potatoes are tender (this could take up to 6 hours depending on the temperature of your slow cooker — cutting them smaller will speed up cooking time).
Slow CookerLowStep 2
Set slow cooker to high. Stir together cream and corn starch and stir into slow cooker, along with Parmesan cheese. Cover and cook another 30 minutes or until thickened.
Slow CookerHighStep 3
Serve immediately with crusty bread for dipping (the best way!)
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
