Nutrition balance score
Good
Glycemic Index
28
Low
Nutrition per recipe
Calories1143.3 kcal (57%)
Total Fat93.6 g (134%)
Carbs37.4 g (14%)
Sugars17.2 g (19%)
Protein43 g (86%)
Sodium2697.4 mg (135%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bake at 400 degrees for 10 minutes.
Notes
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