The creamiest peanut butter 🥜

Updated at: Thu, 17 Aug 2023 08:45:13 GMT

Step 1

Start by placing the peanuts on a baking sheet lined with parchment paper.

Step 2

Bake at 200 degrees Celsius for 5 to 10 minutes to roast your peanuts (depends on your oven). Keep an eye on the cooking time as it can burn quickly! I advise you to take them out as soon as they become golden :)

Step 3

Let cool completely, then start blending your peanuts in a blender.

Step 4

In the first round your peanuts will be ground into powder.

Step 5

I advise you to pause from time to time to blend and loosen any peanuts that may have gotten stuck in the bottom of your blender.

Step 6

Keep mixing! Trust the process :) Once you have this texture, you can add the pinch of salt and a little bit of honey.

Step 7

Mix one last time.

Step 8

And there you have it! Congratulations, you've made your own peanut butter without industrial additives, and the best part is that it’s 100x better!

Step 9

You can keep it in an airtight box in a cool place for about 1 month! But believe me, you’ll have finished it before ;)

1 liked

0 disliked