Wet Chicken Burritos Freezer Meal

Wet Chicken Burritos https://youtu.be/AsDJW0ycZSY

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Step 1

Cook rice with broth and Green Salsa

Step 2

Add oil to pan, cook onions and peppers until soft, add garlic. Cook until all is soft Add Chicken to pan Add Seasonings Tsp Corriander, Cumin, Smoked Paprika, Oregano,

Step 3

Add Seasonings tsp of each. Colliander, Cumin, Smoked Paprika, Oregano, Parsley. Mix in well

Step 4

Add rice to chicken and mix well

Step 5

Pour some sauce in dish, wet both sides of tortillas with poured sauce. Fill and roll.

Step 6

Pour remaining sauce over top, sprinkle with cheese. If freezing foil top and freeze. If cooking immediately you can add some green onions to the top. Bake 45 min at 350