Grilled Chicken with veggies

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 220°C/430°F.

Step 2

(2 Cut the potatoes and carrots into wedges or stalks.

Step 3

(3) Toss the chicken, potatoes and carrots with olive oil, thyme and salt

Step 4

(4 Place the chicken and veggies in an ovenproof form and bake for 20 minutes, or until done.

Step 5

(5) Tip! The veggies might need a little longer than the chicken.

Step 6

(6) Top the yogurt with salt and pepper, add some extra seasoning like fresh herbs and garlic.