Nutrition balance score
Good
Glycemic Index
57
Moderate
Nutrition per recipe
Calories1364.1 kcal (68%)
Total Fat58.6 g (84%)
Carbs58.3 g (22%)
Sugars11.4 g (13%)
Protein145 g (290%)
Sodium6265.5 mg (313%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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