
1/2

2/2
84%
6
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
31
High
Nutrition per serving
Calories646 kcal (32%)
Total Fat33.2 g (47%)
Carbs66.3 g (25%)
Sugars7.5 g (8%)
Protein21.9 g (44%)
Sodium3623.3 mg (181%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Diced up all your peppers an onions an break apart your broccoli an cut the chicken into diced pieces
Step 2
Boil the noodles till soft then drain out the water an add to a skillet
Step 3
Now add all the ingredients but the sauce an cook for 15 to 25 mins while mixing in-between “ make sure to add the seasoning packets in the ramen noodles bags “
Step 4
Now add to plate drizzle some sauce on top an enjoy
Notes
11 liked
2 disliked
Delicious
Makes leftovers
Easy
Fresh
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