By CookinWithCecil
Crockpot Beef and Beans
8 steps
Prep:10minCook:10h
Flavorful Winter dish
Updated at: Thu, 17 Aug 2023 05:32:58 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories382 kcal (19%)
Total Fat13.3 g (19%)
Carbs47.5 g (18%)
Sugars1.5 g (2%)
Protein18.7 g (37%)
Sodium740.9 mg (37%)
Fiber12.9 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Rinse off your pinto beans and place them in the crock pot.
Step 2
Place your chuck roast on top of your beans. You can also use a pork butt instead.
Step 3
Pour in your black beans and your bean with bacon soup on top.
Step 4
Next, add your 6 cups of water.
Step 5
Season with your heart. Make sure you use enough depending on how much meat you have.
Step 6
Give it a stir and lift the meat a little to fet ingredients all moved around.
Step 7
Place on top a whole stick of butter.
Step 8
Cook on low for 8-10 hours.
Notes
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