By Nicole Duncan
Green and Yellow Bean Salad
7 steps
Prep:10minCook:10min
Updated at: Thu, 17 Aug 2023 13:53:42 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
3
Low
Nutrition per serving
Calories96.6 kcal (5%)
Total Fat5.9 g (8%)
Carbs7.8 g (3%)
Sugars2.2 g (2%)
Protein2.8 g (6%)
Sodium125.1 mg (6%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
In 2-quart saucepan, place green and wax beans in 1 inch water.
Step 2
Heat to boiling; reduce heat.
Step 3
Simmer uncovered 8 to 10 minutes or until beans are crisp-tender.
Step 4
Rinse with cold water; drain.
Step 5
In medium bowl, stir together cooked beans, tomatoes, cannellini beans and basil.
Step 6
In jar with tight-fitting lid, shake dressing ingredients.
Step 7
Pour over salad; toss to coat.
Notes
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