Unstuffed Bell Pepper Bowl

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Step 1

Cook rice and set aside.

Step 2

Chop up red onion and bell peppers.

Step 3

Cook ground beef over medium-high heat.

Step 4

Once browned, add worcestershire sauce. Add chopped onion and chopped bell peppers. Add all dry ingredients and mix.

Step 5

Add both cans and the frozen peas and carrots.

Step 6

Mix, cover, and cook for 15 - 20 minutes.

Step 7

Salt and pepper to taste.

Step 8

Add mixture in a large bowl with the cooked rice. Mix together.

Step 9

Portion out and add 1 oz of shredded cheese on top when ready to cook.