Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
19
High
Nutrition per serving
Calories1108.2 kcal (55%)
Total Fat72.7 g (104%)
Carbs36.8 g (14%)
Sugars7.2 g (8%)
Protein75.5 g (151%)
Sodium1004 mg (50%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
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