Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories499.3 kcal (25%)
Total Fat40.3 g (58%)
Carbs35.6 g (14%)
Sugars14.7 g (16%)
Protein9 g (18%)
Sodium77.2 mg (4%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
