Bacon-Cheese Deviled Eggs

Updated at: Thu, 17 Aug 2023 09:47:28 GMT

Step 1

Halve the eggs lengthwise

Step 2

Carefully remove the yolk and place the yolks in a medium bowl. Place the whites, hollow side up, on a plate.

Step 3

Mash the yolks with a fork and add the mayonnaise, avocado, cheese and dijon mustard. Stir until well mixed. Season the yolk mixture with the black pepper.

Step 4

Spoon the yolk mixture back into the egg white hollows and top each egg half with the chopped bacon.

Step 5

Store the eggs in an airtight container in the refrigerator for up to 1 day.

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