Honey Garlic Chicken! 🔥

Tag a friend who would love this😍 Honey Garlic Chicken! 🔥 by 6 boneless skinless chicken thighs. Season with salt, pepper and garlic powder In a pan on med/high heat, sear thighs on both sides until golden brown. Once cooked through (about 10-12 min), add 5 minced garlic cloves to centre of pan. Once it has become fragrant (about 30 sec) we'll add the honey garlic sauce. Honey Garlic Sauce: 1 Tbs soy sauce 2 Tbs rice wine vinegar 1/3 cup Honey 1 Tbs chili garlic sauce (optional but it's so good) Let this simmer for about 3-4 min so the sauce thickens. Make sure to flip chicken to coat evenly. Serve over rice and with your favorite vegetable! Top with extra pan sauce and toasted sesame seeds! 🤌 . . . . . . . . . . . . .

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Season with salt, pepper and garlic powder

Step 2

In a pan on med/high heat, sear thighs on both sides until golden brown. Once cooked through (about 10-12 min), add 5 minced garlic cloves to centre of pan.

Step 3

Once it has become fragrant (about 30 sec) we'll add the honey garlic sauce.

Step 4

Let this simmer for about 3-4 min so the sauce thickens. Make sure to flip chicken to coat evenly.

Step 5

Serve over rice and with your favorite vegetable!