By Sharon Ramnauth
Caribbean Mac and Cheese
12 steps
Prep:10minCook:30min
Updated at: Thu, 17 Aug 2023 09:47:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories895.8 kcal (45%)
Total Fat49.6 g (71%)
Carbs67.6 g (26%)
Sugars4.1 g (5%)
Protein44 g (88%)
Sodium955.9 mg (48%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Pre-heat oven to 375 degrees.
Step 2
Boil Pasta according to package instructions in salted water
Step 3
Drain pasta and transfer to a large bowl
BowlStep 4
To the bowl with pasta, add butter, Jalapeños, Serrano and garlic, mix well.
Step 5
Then add cheese and mix well.
Step 6
In a separate bowl, mix the evaporated milk, whole milk, eggs, salt and pepper to taste.
Step 7
Add milk and egg mixture to be ELA with pasta and mix well.
Step 8
Transfer to baking dish.
Step 9
Sprinkle 1 cup of shredded cheese on top.
Step 10
Bake at 375 degrees for 25-30 minutes or until cheese is golden brown.
Step 11
Allow to cool for at least 20 minutes.
Step 12
Enjoy!
Notes
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Makes leftovers
One-dish
