Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per recipe
Calories377.5 kcal (19%)
Total Fat18.2 g (26%)
Carbs38.8 g (15%)
Sugars14.9 g (17%)
Protein14.8 g (30%)
Sodium377.6 mg (19%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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