Nutrition balance score
Good
Glycemic Index
49
Low
Nutrition per recipe
Calories564 kcal (28%)
Total Fat35.6 g (51%)
Carbs32.9 g (13%)
Sugars23.7 g (26%)
Protein27.9 g (56%)
Sodium2000.9 mg (100%)
Fiber7.2 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Dressing
Instructions
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Notes
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