Spicy Thai Basil Chicken – My Pad Krapow Gai

Name: Spicy Thai Basil Chicken – My Pad Krapow Gai
Cuisine: Asian, Thai
Ingredients: 2 tablespoons vegetable oil; 1 pound freshly chopped chicken thighs; 1/4 cup sliced shallots; 4 cloves garlic, minced; 2 tablespoons minced Thai chilies, Serrano, or other hot pepper; 1 tablespoon soy sauce, or as needed; 1 tablespoon oyster sauce; 2 teaspoons fish sauce; 1 teaspoon white sugar; 1 teaspoon brown sugar; 1 bunch basil leaves, sliced very thin with a sharp knife (about a cup once sliced)