Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Nutrition per recipe
Calories1773.6 kcal (89%)
Total Fat165.3 g (236%)
Carbs49.2 g (19%)
Sugars16.1 g (18%)
Protein4.9 g (10%)
Sodium6747 mg (337%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Blend the adobo sauce with peppers. Next add the rest of the ingredients to blender and blend.
Notes
1 liked
0 disliked
Easy
Go-to
Makes leftovers
One-dish
Under 30 minutes
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