Mississippi Roast

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

in your crockpot

Step 2

Sprinkle the ranch & au jus over the roast.

Step 3

Place the stick of butter on top and pour the Peppercinis over it.

Step 4

Pour water around the roast.

Step 5

Cook on high for 6 to 8 hours

Step 6

Shred and Serve

Step 7

How to make the pot roast gravy:

Step 8

1 Mix 2 tablespoons of cornstarch (or flour) with 1 cup of cold water. Whisk together until blended completely.

Step 9

2 Remove 2 cups of beef broth from the crock pot. Heat to boil in a sauce pan.

Step 10

3 Whisk in the cornstarch water mixture and allow it to boil (while stirring constantly) until thickens slightly. Should take about 2 minutes.

Step 11

4 Season with salt and pepper to taste. Serve immediately.