By Kuritomo W
Anchovy Cabbage Pasta
4 steps
Prep:5minCook:20min
Anchovy Cabbage Pasta! I used purple cabbage instead of green cabbage. Yum! Follow my Tiktok (@kuritomo), and Instagram (kuritomo_cooking). Thanks!
Updated at: Thu, 17 Aug 2023 10:03:03 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories309.7 kcal (15%)
Total Fat16.5 g (24%)
Carbs31.2 g (12%)
Sugars4 g (4%)
Protein10.3 g (21%)
Sodium1000.7 mg (50%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Follow the instructions on the pasta package, cook pasta, and save the cooking water.
Step 2
Meanwhile, In a skillet medium heat, add olive oil and garlic, cook for 1-2 minutes, frequently stirring, until slightly golden.
Step 3
Add anchovy filets, red cabbage, pepper, and sautee.
Step 4
Add pasta cooking liquid, cooked pasta, parsley, and taste. If you desire, add salt.
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