Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories443.2 kcal (22%)
Total Fat22.6 g (32%)
Carbs38.8 g (15%)
Sugars8.3 g (9%)
Protein20.4 g (41%)
Sodium1518.2 mg (76%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a large bowl combine cream of chicken, spices, frozen vegetables, shredded chicken, and cheddar. Gently fold in biscuits.
Bake at 400F for 30 minutes in a 9x12 inch dish.
Notes
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Makes leftovers
One-dish
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