Buttermilk Biscuits

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 450°F. Whisk together dry ingredients.

Step 2

Combine melted butter and oil. In a separate bowl, combine sour cream and milk until smooth.

Step 3

Add liquids to dry mixture. Mix until well combined.

Step 4

On a parchment-lined baking sheet, place individual biscuits (2x2”, 1.5” tall). Cook for 15-18 minutes or until golden brown.