Nutrition balance score
Great
Glycemic Index
75
High
Glycemic Load
29
High
Nutrition per serving
Calories243.3 kcal (12%)
Total Fat7.4 g (11%)
Carbs38.3 g (15%)
Sugars3.7 g (4%)
Protein6.9 g (14%)
Sodium210 mg (11%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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