15-Minute DELICIOUS Kimchi Pasta Recipe✨

Hello everyone! Today, I'm excited to introduce you to a delicious and refreshing Kimchi Pasta. The spicy and tangy flavor of kimchi blends perfectly with pasta, creating a unique and special dish. Once you try it, you'll keep coming back for more. 😊

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Step 1

Thinly slice garlic, onion, bacon, and kimchi.

Step 2

Boil water with 1/2 tablespoon of salt. Cook pasta 11 minutes for rigatoni; follow package instructions for other types.

Step 3

In a pan, heat generous amounts of avocado or olive oil. Stir-fry garlic until fragrant. Add sliced onion, bacon, and kimchi, stir-fry well. Add 1 teaspoon of sugar.

Step 4

After 11 minutes, drain pasta and add to the pan without rinsing. Add 3 tablespoons of pasta sauce. Season with a little of salt, pepper, herbs, and cheese. Mix well. Delicious kimchi pasta is done!