Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per serving
Calories729.7 kcal (36%)
Total Fat25.2 g (36%)
Carbs86.2 g (33%)
Sugars37.8 g (42%)
Protein36.6 g (73%)
Sodium1751.2 mg (88%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Beat eggs until frothy.
Step 2
Add other ingredients and blend.
Step 3
Fry in small pan with rounded edges.
Step 4
Put small amount of oil (about 2 tsp) in the pan, swirl to cover.
Step 5
Add about 1/4 cup of batter and swirl around so batter goes out to the edges.
Step 6
Fry about 1 minute, flip crepe and fry another minute.
Step 7
Serve with fresh strawberries and whipped cream.
Step 8
Can also be served with butter, jam, or syrup.
Notes
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0 disliked
Easy
Kid-friendly
Under 30 minutes
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