Chicken Lombardy

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large nonstick skillet, melt 2 tablespoons of butter over medium heat and sauté mushrooms for 3 to 5 minutes, stirring constantly.

Step 2

Cut each chicken breast in half lengthwise and place between two layers of heavy-duty plastic wrap and roll out to an inch thick.

Step 3

Cover chicken in flour and cook 3 to 4 minutes per side in 1 or 2 tablespoons butter over medium heat in a large nonstick skillet. Remove the chicken from the pan and let the drip into the pan.

Step 4

Sprinkle mushrooms over chicken.

Step 5

In the same pan, add the broth and bring to a boil. Reduce heat and simmer for 10 minutes, stirring occasionally. Season with salt and pepper and pour the sauce over the chicken.

Step 6

In a bowl, mix cheese and onion and sprinkle over chicken.

Step 7

In an oven preheated to 450 degrees, bake the chicken for 12 to 14 minutes.