Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories890 kcal (45%)
Total Fat1.8 g (3%)
Carbs197.3 g (76%)
Sugars26.2 g (29%)
Protein15.7 g (31%)
Sodium2426.1 mg (121%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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