Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories773.7 kcal (39%)
Total Fat43.1 g (62%)
Carbs23.1 g (9%)
Sugars5.7 g (6%)
Protein70.1 g (140%)
Sodium691.4 mg (35%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
