Juicy Cheeseburgers

Name: Juicy Cheeseburgers
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 Lb 93% lean ground beef; 1 teaspoon Worcestershire Sauce; 1 tablespoon burger seasoning; Salt; Pepper; Cooking oil; 4 slices cheese; 4 buns

7 steps

Prep:5minCook:15min

You can toast the buns in the air fryer at 360 degrees F for 2-4 minutes, until toasted.

Updated at: Thu, 17 Aug 2023 07:30:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories413.4 kcal (21%)

Total Fat17.6 g (25%)

Carbs26.4 g (10%)

Sugars0.8 g (1%)

Protein34 g (68%)

Sodium927.8 mg (46%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lb93% lean ground beef

1 teaspoonworcestershire sauce

1 tablespoonburger seasoning

Instructions

Step 1

In a large bowl, mix the ground beef, Worcestershire, burger seasoning, salt and pepper to taste until we’ll blended.

Step 2

Spray the air fryer basket with cooking oil. You will only need a quick spritz. The burgers will produce oil as they cook.

Step 3

Shape the mixture into 4 patties. Place the burgers in the air fryer. The burgers should fit without the need to stack, but stacking is okay if necessary. Cook for 8 minutes.

Step 4

Open the air fryer and flip the burgers. Cook for an additional 3-4 minutes.

Step 5

Check the inside of the burgers to determine if they have finished cooking. You can stick a knife or fork in the center to examine the color.

Step 6

Top each burger with a slice of cheese. Cook for an additional minute, or until the cheese has melted.

Step 7

Serve on buns with any additional toppings of your choice.