Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories223.5 kcal (11%)
Total Fat10.3 g (15%)
Carbs30.2 g (12%)
Sugars11.1 g (12%)
Protein5.6 g (11%)
Sodium39.8 mg (2%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cocina la avena y luego agrégale el resto de los ingredientes.
Notes
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