Creamy Greek Pasta Salad

Name: Creamy Greek Pasta Salad
Prep time: 5 min
Total time: 5 min
Cuisine: European, Mediterranean, Greek
Ingredients: 12 oz of cherry tomatoes, quartered; 1/4 c fresh dill, chopped; 1 tsp dried oregano; 1 tsp garlic powder; 2 Tbs lemon juice; 1 c feta cheese, crumbled; 1 c vegan yogurt; 2 c of gluten free pasta, cooked & drained

3 steps

Prep:5min

Delicious little side dish for your next party - summer never has to end with this lemony, creamy pasta salad. Greek inspired with all my favorites. Adaptable and customizable to your favorite Mediterranean ingredients.

Updated at: Thu, 17 Aug 2023 05:37:52 GMT

Nutrition balance score

Great

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories345 kcal (17%)

Total Fat10.4 g (15%)

Carbs53.3 g (21%)

Sugars5.5 g (6%)

Protein11.7 g (23%)

Sodium441.3 mg (22%)

Fiber7.3 g (26%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

12 ozcherry tomatoes

quartered

¼ cfresh dill

chopped

1 tspdried oregano

1 tspgarlic powder

2 Tbslemon juice

1 cfeta cheese crumbled

1 cvegan yogurt

2 cgluten free pasta

cooked & drained

Instructions

Create.

Step 1

In a medium bowl, mix all ingredients until well combined. Refrigerate 1-2 hours before serving. Enjoy! Great for a party, served on a bed of lettuce.

Finish.

Step 2

Garnish with olive oil, cracked black pepper and extra sprigs of fresh dill.

Notes

Step 3

Feel free to add chopped cucumber or kalamata olives if you like or have on hand. I am not an olive fan and I was out of cucs when I made this - both would be great additions to the flavor profile.

View on Creamy Greek Pasta Salad

↑Support creators by visiting their site 😊