By Michael Strong
Crispy Tofu Banh Mi
Evergreen Kitchen, pg 171
Updated at: Sat, 24 Feb 2024 00:00:45 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
65
High
Nutrition per serving
Calories841.1 kcal (42%)
Total Fat32.1 g (46%)
Carbs105.1 g (40%)
Sugars16.2 g (18%)
Protein33.8 g (68%)
Sodium2768 mg (138%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Crispy Tofu
Quick Pickled Carrots
⅔ cupwater
boiling
1 Tbspgranulated sugar
½ tspfine sea salt
⅔ cuprice vinegar
1carrot
large, peeled and cut into matchsticks
Sriracha Lime Sauce
For Serving
Instructions
No instructions yet
Notes
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Makes leftovers
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