![Eva Leiva Partnoy](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1614842473/avatar/9ce0fd0d1bfbd3ef1b5d81e58b62ceee.jpg)
By Eva Leiva Partnoy
Pepper’s Bow Thai See Ew
Instructions
Prep:10minCook:40min
Updated at: Thu, 17 Aug 2023 05:02:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
44
High
Nutrition per serving
Calories692.4 kcal (35%)
Total Fat23.9 g (34%)
Carbs85.7 g (33%)
Sugars19.9 g (22%)
Protein31.9 g (64%)
Sodium1714 mg (86%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![½ pound boneless, skinless chicken thighs or pork shoulder, cut into bite-size pieces](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1570185163/custom_upload/8a126d2a891de5b1c4bef683036971d2.jpg)
0.5 poundboneless skinless chicken thighs
or pork shoulder, cut into bite-size pieces
![1 teaspoon ground white pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312273/custom_upload/37a72f50ab7447ed9a58f777e90e2eb6.jpg)
1 teaspoonground white pepper
![1 tablespoon oyster sauce](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312208/custom_upload/48e749d1f8344f54d595655074ba2416.jpg)
1 tablespoonoyster sauce
![1 teaspoon sesame oil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764684/graph/fooddb/0a15cb596f106a0eabc036b2352602e9.jpg)
1 teaspoonsesame oil
![1 teaspoon light brown sugar](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110591/custom_upload/bc85b3c50906ea964765e331c05fe5a3.jpg)
1 teaspoonlight brown sugar
![12 ounces bow-tie pasta](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1570185232/custom_upload/cecb3df7b2d7687b431dc35dadeca626.jpg)
12 ouncesbow-tie pasta
![¼ cup vegetable oil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764584/graph/fooddb/91b36e29fdd043e54c45325ce68d3704.jpg)
¼ cupvegetable oil
![6 cloves garlic, finely chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764463/graph/fooddb/fb90ea8fbd3e81005fc22ada2c8ddd1f.jpg)
6cloves garlic
finely chopped
![4 large eggs, lightly beaten](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg)
4eggs
large, lightly beaten
![½ pound Chinese broccoli or regular broccoli, cut into ½-inch pieces (about 2 cups)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1575006408/custom_upload/83074d06518e6f6018ce87dff5c4499e.jpg)
0.5 poundchinese broccoli
or regular broccoli, cut into 1/2-inch pieces
![¹⁄3 cup Thai sweet dark soy sauce (store-bought or homemade)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981151/custom_upload/07c50125feafe407de82c6979b6c29ba.jpg)
⅓ cupsweet dark soy sauce
thai, store-bought, or homemade
![2 tablespoons light soy sauce](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981151/custom_upload/07c50125feafe407de82c6979b6c29ba.jpg)
2 tablespoonslight soy sauce
![½ cup fresh basil leaves](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764699/graph/fooddb/fb3922212f4471d2dc6c0d116318c165.jpg)
½ cupfresh basil leaves
Instructions
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