Black Bean Salsa

Name: Black Bean Salsa
Prep time: 10 min
Total time: 10 min
Cuisine: Mexican, Latin American
Ingredients: 1/2 medium red onion, very finely chopped; 1 can of black beans in water, drained and rinsed; 3 medium tomatoes, very finely diced; 1/2 fresh red chilli, very finely chopped (leave the seeds in if you like a spicy salsa); Small bunch of fresh coriander, chopped; 2 or 3 tablespoons of lime juice

3 steps

Prep:10min

This is a zingy, zesty, summery side dish that can be assembled in minutes and requires no cooking. It makes a great accompaniment for grilled fish, baked ham, griddled chicken or halloumi. The recipe can be easily doubled to feed a crowd. It also works with borlotti, haricot or cannellini beans.

Updated at: Thu, 17 Aug 2023 08:04:40 GMT