Momma Sandy's Chili

As we slip into the colder months, chili is the perfect thing to warm the body and soul. This chili is as simple as it gets, just dump it into a crock-pot and let it go! It's a hearty, delicious treat that you'll come back to again and again.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Sauté ground turkey and pork until brown, seasoning with salt and pepper.

Step 2

Add meat, beans, sauce, salsa, seasonings and one can of tomato paste to crock-pot. Stir and cook on high for 4 hours (8 hours if on low heat).

Step 3

If needed, add an additional can of tomato paste in the last hour or two of cooking. This will thicken the chili.

Step 4

Enjoy! This chili is best served with cheese, sour cream, and my personal favorite - Fritos scoops!