Vegan Cassava Pancakes
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By Alfredo Motta
Vegan Cassava Pancakes
4 steps
Prep:8minCook:8min
Gluten-free, dairy free, vegan, egg free pancakes.
Updated at: Thu, 17 Aug 2023 06:39:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories454.3 kcal (23%)
Total Fat28.5 g (41%)
Carbs47.9 g (18%)
Sugars10.7 g (12%)
Protein4.1 g (8%)
Sodium416.5 mg (21%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
First, mix the dry ingredients along with the brown sugar.
Step 2
Afterwards, add the wet ingredients and mix well.
Step 3
Preheat the pan, but make sure it isn’t too hot. Otherwise the pancakes will burn.
Step 4
Add a thin layer of oil to the pan, and pour the mix onto the heated pan.
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