Nutrition balance score
Good
Glycemic Index
23
Low
Glycemic Load
2
Low
Nutrition per serving
Calories514.7 kcal (26%)
Total Fat28.4 g (41%)
Carbs9 g (3%)
Sugars3.1 g (3%)
Protein53.8 g (108%)
Sodium752.5 mg (38%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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